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TIDBITS 14: Edible Flowers
Listen now (14 min) | Flowers for flowers' sake
May 1
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RENDERED 16: Morcilla (Blood sausage)
The Alchemy of Blood and Psyche
Apr 14
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TIDBITS 13: Digestifs
Listen now (16 min) |
Apr 1
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RENDERED 15: Imaginary Food, Part II
Futuristic food in the collective imagination, from Soylent Green to Star Trek
Mar 15
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TIDBITS 12: Imaginary Food, Part I
Listen now (12 min) | Exploring the whimsical, the fantastic, and the mythical
Mar 1
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RENDERED 14: Champagne
Considering luxury, desire, and pleasure
Feb 14
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TIDBITS 11: Rice Cakes, Part II
Listen now (17 min) | Lunar New Year: On the persistence of tradition, colonial disenchantment, and magic
Feb 1
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RENDERED 13: Rice Cakes, Part I
New Year's Reflections, Mochi, and Connection
Jan 26
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TIDBITS 10: Happy New Year
Listen now (9 min) | A Year in Review, Bonus Info, and What's Cooking in 2022
Jan 1
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RENDERED 12: Pasteles
And on finding "home"
Dec 17, 2021
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TIDBITS 9: Chestnuts
Listen now (15 min) | And on us, those meddling humans
Dec 1, 2021
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RENDERED 11: Cranberries
And about questioning the stories we're told
Nov 14, 2021
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